take some Organic Red Spring Wheat.
Freshly grind it in a grain mill. This one spins at hyper speed so the grains have all their wonderful nutritional value.
This batter recipe calls for 3 eggs. You whip the egg whites separately to get a nice flully Belgian waffle. So light and delicate for a whole wheat waffle.
this griddle sits on a burner on the stove. It is easier to regulate the heat and get a really nice waffle each time.
Belgian waffles as you know are much thicker than a normal waffle. oh yummmmmmmm
I make a fruit compote with organic strawberries sweetened with honey and some organic sugar.
oh myyyyyyyyy soooooooo gooddddddddd
mmmmmmmmmmm hot strawberry sauce.
and finally I put dobs of a coconut milk sauce on. WOWOWOWOWZER
The batter keeps well for several days. I cover and put in frig. Just add a bit of baking powder before cooking another waffle on the next morning. Freshly milled flours are so moist, sweet and tasty.
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